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A creamy and flavorful Sri Lankan-style green peas curry made with tender carrots, potatoes, and rich liver, simmered in coconut cream and spices — perfect with rice, roti, or string hoppers.
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A creamy and flavorful Sri Lankan-style green peas curry made with tender carrots, potatoes, and rich liver, simmered in coconut cream and spices — perfect with rice, roti, or string hoppers.
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Celebrate the season with this Gingerbread Coconut Cake, a perfect fusion of warm, spiced gingerbread and tropical coconut flavors. Each slice bursts with the comforting aromas of cinnamon, ginger, and nutmeg. It is complemented by a rich, moist texture that melts in your mouth. It’s the ideal centerpiece for holiday gatherings, offering both…
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A simple keto bread recipe that has become a staple in our house. Just a handful of ingredients is all you need. total time 40 minutes servings 20 slices calories per serving 90kcal prep: 10 minutes cook: 30 minutes Ingredients: 1 1/2 Cup Almond Flour 6 Large eggs Separated 1/4 cup Butter melted 3 tsp Baking powder 1/4 tsp Cream of Tartar It’s ok if you…