Tag: Chinese

Takeout Style Chinese Beef and Mushroom Recipe

SERVINGS 4 | PREP TIME 10 mins | COOK TIME 5 mins | MARINADE TIME 15 mins | TOTAL TIME 30 mins In this Takeout Style Chinese Beef and Mushrooms Stir Fry, the beef is cooked together with plenty of mushrooms, green onions and a delicious savory brown Chinese sauce. This takeaway style…

Read More

Zucchini Mushroom Chicken Stir Fry

Servings : 4 | Prep Time 10 mins | Cook Time 20 mins | Total Time 30 mins This easy Zucchini Mushroom Chicken Stir Fry recipe is bursting with flavor in each and every bite! All you need is one skillet, 20 minutes, and just a handful of pantry ingredients.  INGREDIENTS  1x2x3x INSTRUCTIONS  NOTES HOW TO STORE LEFTOVERS NUTRITION Serving: 6 ounces  Nutritional info is…

Read More

BEST Chinese Black Bean Sauce

18 servings | PREP TIME 5 mins | COOK TIME 15 mins | TOTAL TIME 20 mins | CALORIES 21 kcal An incredible depth of flavor, this sauce will work magic on any dish you add it to.  The the absolute BEST, you’ll NEVER use store-bought again! INGREDIENTS INSTRUCTIONS NOTES For an additional touch of flavor (depending on what you’re using it…

Read More

Beef Lo Mein

Lo Mein noodles with beef steak and vegetables, tossed in homemade stir fry sauce. Course: Main Course Cuisine: Chinese Prep Time: 10 minutes Cook Time: 10 minutes Servings: 2 Calories: 687kcal Author: Khin Ingredients Sauce Mix Beef Marinade Instructions Video Notes Nutrition

Read More

Chinese Five Spice Powder

★★★★★5 from 18 reviews Author: Sylvia Fountaine  Prep Time: 5 minutes  Cook Time: 2-3  Total Time: 14 minute  Yield: ¼ cup  Category: Spice blend  Method: Blend  Cuisine: Chinese Diet: Vegan  PRINT RECIPE PIN RECIPE Description Here’s a simple authentic recipe for Chinese Five Spice powder. Ingredients 6  star anise pods 1 ½ teaspoons whole cloves (or 1 1/4 teaspoon ground)  1 cinnamon stick (3 inches long ) or two tablespoons ground…

Read More