Prep Time : 5 minutes | Cook Time : 8-10 minutes
Recipe Category : Breakfast
Serves 2
Ingredients
- Bread Slices 4 no.
- Egg 3 no.
- Onion 1 medium(finely chopped)
- Green Bell pepper/capsicum 1/4 cup(finely chopped)
- Cilantro 1-2 tbsp(finely chopped)
- Green Chilli 1 no.(finely chopped)
- Green Chutney to taste
- Crushed Pepper to taste
- Salt to taste
- Oil or butter to toast
Method
- First in a mixing bowl, beat eggs and add salt and crushed pepper stir well and to it add finely chopped onions, capsicum, cilantro and green chilli mix well.
2. Heat a tawa/griddle, when it hot smear the pan with oil or butter then pour 1 ladle full of beaten egg onion mixture spread it gently.
3. Drizzle some oil in aorund the omelette and let it cook for a minute then place a bread slice(1 or 2 based on your tawa size or bread size) smear some butter on the top of bread.
4. After few seconds carefully flip omelette and cook for a minute then flip other side and cook till done.
Then to the same tawa, add some butter and toast bread slices.5. Remove the toasted slices from tawa and spread some green chutney on one slice and ketchup or sweet chutney to the other one.
6. Keep the omelets to the one slice and if desired add cheese slice, lettuce, tomato slice and cover it with other bread slice.
7. That’s it. Omelets Sandwich ready. Serve Immediately.
Notes:
You can also add finely chopped mushroom, tomato, other colored capsicum to the beaten eggs.
Adjust salt and pepper to taste. try to use freshly crushed pepper for nice flavor and taste.