Bring the vibrant flavors of Thailand to your kitchen with this homemade Thai Green Curry Paste and easy curry recipe. Made with fresh herbs, green chilies, and fragrant spices, this paste is the secret to bold, authentic flavor. Pair it with coconut milk, your favorite protein, and crisp vegetables for a creamy, aromatic green curry that’s ready in under 30 minutes — better than takeout and fully customizable to your taste.
WHY IT WORKS The technique of blending whole unpeeled garlic with lemon to make tahini sauce was something I read in Michael Solomonov’s Zahav. With this much garlic you’d think it’d be overwhelming, but don’t worry, it stays quite mild due to blending it in the lemon juice. The garlic and lemon mixture gets…
This Halal Teriyaki Sauce is a quick, alcohol-free version of the classic Japanese glaze—sweet, savory, and full of umami. Perfect for marinades, stir-fries, and drizzling over your favorite dishes.
Mayonnaise is more than just a simple condiment; it’s a culinary staple that adds a rich, creamy texture and a subtle tang to a variety of dishes. Made from a careful emulsion of oil, egg yolks, and an acid like vinegar or lemon juice, mayonnaise transforms simple ingredients into a luxurious accompaniment. Whether used as the base for flavorful dressings, a slather for sandwiches, or a dip for fresh vegetables, this versatile sauce can be easily customized with herbs, spices, and other flavorings to suit any palate. Delve into the world of mayonnaise and discover its endless possibilities in elevating your culinary creations.
A fresh and fragrant Italian classic made with basil, garlic, pine nuts, Parmesan, and olive oil—perfect for adding bold flavor to pasta, bread, and more.
Garlic sauce is a versatile and flavorful condiment that enhances a wide range of dishes. Made with fresh garlic, oil, and various seasonings, it can be creamy, tangy, or even spicy, depending on the recipe. Perfect for drizzling over grilled meats, using as a dip, or spreading on sandwiches, garlic sauce adds a robust flavor that elevates any meal. With a few simple ingredients and easy techniques, you can create your own garlic sauce at home to delight your taste buds and impress your guests!
